Description
Ingredients
- Cinnamon
- Cashew
- Cloves
- Coriander
- Cumin
- Dry Ginger
- Coconut Powder
- Fenugreek and Refined Oil (Powder Form)
- Garlic Powder
- Mace
- Onion Powder
- Poppy Seeds
- Red Chillies
- Star Anise
- Salt
- Turmeric
How to Prepare
For Fry: Take 500gm of chicken into your desired pieces. Add 300ml water and boil for 10min. Then mix with Maisa Instant Chicken Masala . Cook for 10min. Your desired dish ready to serve.
For Curry: Take 500gm of chicken into your desired pieces. Add 600ml water and boil for 10min. Then mix with Maisa Instant Chicken Masala . Cook for 10min. Your desired dish ready to serve.
Note : Add little salt or chilli powder as your taste.